12/3/2023 0 Comments Jiffy mix hush puppy recipe![]() ![]() They make great gifts, too! Tips and note They often get used in our house, especially the Food Chopper. I love a right-handy tool, and these are two of my favorites. It's just right for consistent cooking results with these Best Ever Hush Puppies. And clean-up is a breeze! I just set the fryer to 375 degrees and the oil reaches the perfect temperature for frying. This fryer makes storing and reusing oil a simple task. It's the ultimate fryer made of stainless steel for easy cleaning, with an inner basket and an oil filtration container on the bottom. Next is the T-Fal Ultimate EZ Clean Deep Fryer. I use it to process the onion and the jalapeno pepper for these quiet dough rounds. It's also light, easy to clean, comes with a BPA-Free bowl, and the cord wraps around it in a hidden slot for easy storage. The starter button is on the lid for easy access, and it has a powerful chop for such a little fella'. My first helper is this KitchenAid 3.5 Cup Food Chopper. Here's help from a few of my favorite appliances! Drain them on a paper towel and let them cool some before biting into one. The cornmeal batter sits in the refrigerator for about a half-hour for best results, then the frying begins.įry the hush puppy batter with rounded teaspoonfuls on each side for 2 - 3 minutes. ![]() Then add the egg and buttermilk and stir to blend well together.Īt this time, you can add extra ingredients such as corn, chopped okra, cheese, seafood, or anything you can think of that's fitting.īe careful not to overmix the batter. Combine white cornmeal mix, sugar, onions, and peppers in a bowl. You can use a knife, but you get a fine texture easily by using the Food Chopper. The thought of biting into a hot, tasty, crunchy, fried piece of cornbread urges me to do so.īefore you begin making the batter, finely chop the onion and jalapeño pepper. Whenever my husband asks for them, I don't hesitate to stir up a batch. We are talking easy to prep here with only six ingredients plus oil for frying. canola oil - pleasant light taste and high burning point safe for deep frying.buttermilk - adds moisture and tenderness to the dough.egg - it moistens and holds things together.fresh jalapeno pepper - seeded to rid most of the heat.granulated sugar - just the right amount of sweetness.white cornmeal mix - already contains leavening ingredients for easy prep.Part of the success is using corn meal mix, or the substitution for it highlighted below. It's been my experience that not every restaurant and fast food place offers consistent results.īut you can get them with this recipe. However, the chances of getting a decent hush puppy can be a hit-and-miss adventure. They aren't just for serving with fried fish but can be a delicious snack, appetizer, or side dish for other main meals. ![]() These little fried dough balls are so versatile. Well, whichever way the hush puppy was invented, I'm glad they have evolved into what they are today. Somehow, humans began consuming these little snacks, too. Thus naming the fried cornbread rounds, hush puppies. While fishermen were cooking their fresh catch of the day, they would fry up pieces of dough and feed them to their dogs to silence their annoying barking. It's been said that Hush Puppy got its name and origin from way back when. Thank you! Why Do They Call It A Hush Puppy? Please note that there are Affiliate Links in the content of the Louisiana Woman Blog, and I will earn a commission if you purchase through those links. Plus, the easy prep and cooking instructions are what make these fried golden rounds a 'best ever' quick bread recipe! They have a delicious sweet cornbread, fresh jalapeño, and onion taste. These Best Ever Hush Puppies are crispy on the outside, and light 'n tender on the inside. ![]()
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |